|
Vare nr. |
|
Frankrig -
Fastost |
Colli |
Kg./Stk. |
Land |
|
| 60719 |
48+ |
Abondance A.O.C. |
1 |
10 kg. |
FR |
B |
| 60711 |
45+ |
Beaufort A.O.C. 1/8 |
1 |
6 kg. |
FR |
|
| 201 |
45+ |
Cantalet A.O.C. |
1 |
9,0 kg. |
FR |
B |
| 60703 |
45+ |
Comté Filet A.O.C. |
1 |
2,5 kg. |
FR |
|
| 60732 |
45+ |
Comté "Fromi" Reserve 10
mdr. A.O.C. 1/8 |
1 |
5 kg. |
FR |
|
| 04060 |
45+ |
Comté Saint Antoine 12-14
mdr. |
1 |
32 kg. |
FR |
B |
| 871 |
45+ |
Comté A.O.C. 1/1 |
1 |
35 kg. |
FR |
|
| 847 |
45+ |
Emmentaler Grand Cru Filet |
4 |
4,0 kg. |
FR |
|
| 60726 |
45+ |
Emmentaler Grand Gru 1/1 |
1 |
80 kg. |
FR |
|
| 60725 |
45+ |
Emmentaler Grand Gru 1/4 |
1 |
20 kg. |
FR |
|
| 60702 |
45+ |
Fransk Emmentaler Filet |
1 |
3,0 kg. |
FR |
|
| 898 |
45+ |
Tomme de Savoie |
2 |
1,6 kg. |
FR |
|
| 60706 |
25+ |
Tomme de Savoie Light |
1 |
1,6 kg. |
FR |
|
|
|
|
|
|
|
|
|
|
Frankrig - Hylde &
Småvare "Fastost" |
|
|
|
|
| 62014 |
45+ |
Emmentaler 250g |
20 |
Stk. |
FR |
|
|
|
|
Italien -
Fastost |
|
|
|
|
| 808 |
45+ |
Asiago |
1 |
13 kg. |
ITA |
B |
| 60607 |
50+ |
Bel Paese |
1 |
2,0 kg. |
ITA |
|
| 60789 |
45+ |
Sovrano de Buffalo 1/1 |
1 |
35 kg. |
ITA |
|
| 14726 |
32+ |
Grana Padano 1/32 "Bio" |
8 |
1,0 kg. |
ITA |
B |
| 09726 |
32+ |
Grana Padano 1/8 "Bio" |
4 |
4,5 kg. |
ITA |
B |
| 825 |
32+ |
Grana Padano 1/1 |
1 |
35 kg. |
ITA |
B |
| 097 |
32+ |
Grana Padano 1/8 "Michangelo" |
1 |
4,5 kg. |
ITA |
|
| 152 |
32+ |
Grana Padano 1/32 "Michangelo" |
1 |
1,0 kg. |
ITA |
|
| 834 |
50+ |
Montasio Ubriaco
"Rødvinslagret" |
1 |
6,0 kg. |
ITA |
B |
| 60710 |
50+ |
Montasio D.O.P. |
1 |
6,0 kg. |
ITA |
B |
| 14826 |
32+ |
Parmigiano Reggiano 1/32
"Bio" |
8 |
1,0 kg. |
ITA |
B |
| 12126 |
32+ |
Parmigiano Reggiano 1/8
"Bio" |
4 |
4,5 kg. |
ITA |
B |
| 824 |
32+ |
Parmigiano Reggiano 1/1 |
1 |
35
kg. |
ITA |
|
| 121 |
32+ |
Parmigiano Reggiano 1/8 "Michangelo" |
1 |
4,5 kg. |
ITA |
|
| 148 |
32+ |
Parmigiano Reggiano 1/32 "Michangelo" |
1 |
1,0
kg. |
ITA |
|
| 823 |
32+ |
Parmigiano Reggiano 1/1
36 mdr. "Rød ko" |
1 |
35
kg. |
ITA |
B |
| 827 |
32+ |
Parmigiano Reggiano 1/8
36 mdr. "Rød ko" |
1 |
4,5 kg. |
ITA |
B |
| 880 |
45+ |
Provolone |
1 |
2,1 kg. |
ITA |
|
|
|
|
Italien -
Fastost Hylde & Småvare |
|
|
|
|
| 0981 |
32+ |
Grana Padano 200g "Michangelo" |
12 |
Stk. |
ITA |
|
| 073 |
32+ |
Grana Padano 100g "Frisk
Revet" Pose |
15 |
Stk. |
ITA |
B |
| 805 |
32+ |
Parmigiano Reggiano 100g
"Flager" |
12 |
Stk. |
ITA |
|
| 991 |
32+ |
Parmigiano Reggiano 200g "Michangelo" |
12 |
Stk. |
ITA |
|
| 089 |
32+ |
Rapesan 40g "Revet
Parmesan" Pose |
25 |
Stk. |
ITA |
B |
| 092 |
32+ |
Rapesan 80g "Revet Tørret
Parmesan" Dåse |
12 |
Stk. |
ITA |
|
| 093 |
32+ |
Rapesan 250g "Revet Tørret
Parmesan" Dåse |
12 |
Stk. |
ITA |
|
| 0933 |
32+ |
Rapesan 500g "Revet Tørret
Parmesan" Dåse |
6 |
Stk. |
ITA |
|
| 190-1 |
|
Smelteost Skiver "Toast"
200g |
18 |
Stk. |
ITA |
|
|
|
|
Schweizisk -
Fastost |
|
|
|
|
| 050 |
45+ |
Appenzeller Classic |
1 |
7,0 kg. |
SCH |
|
| 60926 |
45+ |
Appenzeller Classic 1/8 |
8 |
0,9 kg. |
SCH |
|
| 60915 |
28+ |
Appenzeller Lagret |
1 |
7,0 kg. |
SCH |
|
| 60916 |
45+ |
Appenzeller Light |
1 |
5,0 kg. |
SCH |
B |
| 869 |
45+ |
Appenzeller Surchoix 1/1 |
1 |
6,0 kg. |
SCH |
|
| 815 |
45+ |
Emmentaler Schweizisk
"Reserve" 1/1 |
1 |
90 kg. |
SCH |
B |
| 817 |
45+ |
Emmentaler Schweizisk
"Reserve" "Supercut Filet" |
5 |
5,5 kg. |
SCH |
|
| 818 |
45+ |
Emmentaler Schweizisk
"Grottelagret" 1/1 |
1 |
90 kg. |
SCH |
|
| 814 |
45+ |
Emmentaler Schweizisk
"Grottelagret" "King Cut" |
2 |
2,5 kg. |
SCH |
|
| 039 |
45+ |
Emmentaler Schweizisk
"King Cut" |
1 |
2,5 kg. |
SCH |
|
| 60905 |
45+ |
Emmentaler Schweizisk 1/1 |
1 |
90 kg. |
SCH |
|
| 60925 |
45+ |
Emmentaler Schweizisk 1/4 |
1 |
25 kg. |
SCH |
|
| 60929 |
45+ |
Gruyere Schweizisk
"Letivaz" 1/1 |
1 |
20 kg. |
SCH |
B |
| 150 |
45+ |
Gruyere Schweizisk
"Reserve" 1/1 |
1 |
35 kg. |
SCH |
B |
| 822 |
45+ |
Gruyere Schweizisk
"Reserve" 1/4 |
1 |
8,0 kg. |
SCH |
B |
| 151 |
45+ |
Gruyere Schweizisk
"Grottelagret" 1/1 |
1 |
35 kg. |
SCH |
|
| 816 |
45+ |
Gruyere Schweizisk
"Grottelagret" "King Cut" |
2 |
2,5 kg. |
SCH |
|
| 60901 |
45+ |
Gruyere Schweizisk
1/1 |
1 |
35 kg. |
SCH |
|
| 045 |
45+ |
Gruyere Schweizisk
"King Cut" |
2 |
2,5 kg. |
SCH |
|
| 819 |
45+ |
Raclette Schweizisk |
1 |
5,0 Kg. |
SCH |
B |
| 820 |
45+ |
Tete de Moine |
1 |
1,0 kg. |
SCH |
|
| 60940 |
45+ |
Swissalp Panorama |
1 |
6,0 kg. |
SCH |
B |
| 04332 |
45+ |
Laendle Weinkaese 1/1 |
1 |
4,0 kg. |
TY |
B |
|
|
|
Schweizisk -
Hylde & Småvare |
|
|
|
|
| 60918 |
45+ |
Emmentaler Schweizisk
370-430g V.V. |
1 |
0,4 kg |
SCH |
|
| 157 |
45+ |
Fondue 400g |
12 |
Stk. |
SCH |
|
| 60910 |
45+ |
Geska Alpetop 100g |
12 |
Stk. |
SCH |
|
|
|
|
Tyskland -
Fastost |
|
|
|
|
| 008 |
48+ |
Bajuval Emmentaler |
3 |
3,0 kg. |
TY |
|
| 043 |
30+ |
Grewental Extra Lagret |
1 |
12 kg. |
TY |
B |
| 004 |
30+ |
Grewental Mild |
1 |
12 Kg. |
TY |
|
| 80110 |
45+ |
Emmentaler Skiver 1 kg
"20x50g" Hele Paller |
6 |
1 kg. |
TY |
B |
|